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House of Mandela Wines celebrates family and legacy

It's dreary outside, but Tukwini Mandela, granddaughter of late legendary South African leader Nelson Mandela, is full of light and enthusiasm. Her visit to Baltimore is the last stop on a three-week U.S. promotional tour for House of Mandela, the ...

Top chefs return to Baltimore for the 5th Annual Brothers Who Can Cook

On Saturday, May 2, 2015, Baltimore foodies can bring their appetites to the 5th Annual Brothers Who Can Cook tasting affair to benefit the Christian Warriors Marching Band.

Michelle Obama: My challenge to you

It has been five years since I started Let's Move!, an initiative to address childhood obesity and help all our kids grow up healthy. And as we mark this fifth anniversary, we're celebrating how far we've come, we're challenging ourselves ...

Chick-fil-A and Papa John's Earn Top Customer Experience Ratings for Fast Food Chains, According to Temkin Group

Overall, the fast food industry averaged a 76% rating in the 2015 Temkin Experience Ratings and came in 2nd place out of 20 industries. It was also one of the 14 industries whose ratings declined in the past year, with ...

Vegetarians who eat fish could be greatly reducing their risk of colon cancer

Dropping red meat, and sticking to a plant-based diet that incorporates fish may be the key to preventing colorectal (colon and rectum) cancers, according to a seven-year study published Monday.

Tips to explore the world of wine

Have you always wanted to learn about wine and expand your knowledge?

Five interesting foods that should be on everyone’s bucket list

Whether you live for culinary adventure or unfamiliar items on your plate make you nervous, trying new foods is a worthwhile endeavor. But even avid foodies don’t have the time to try everything.

Nestle says it is dropping artificial flavor and color from chocolate bars

Nestle says it will become the first major candy maker to eliminate all artificial color and flavors from its chocolates.

Life in Baltimore: Golden bubbly champagne for celebrations

Is champagne made in California really champagne?

McCormick® Flavor Forecast® reveals eight flavor trends for 2015

McCormick & Company, a global leader in flavor, released its McCormick® Flavor Forecast® 2015, highlighting eight enticing trends that will shape the future of flavor. Now in its 15th year, the much-anticipated report drives flavor innovation and exploration throughout the ...

Sauerkraut: A traditional Baltimore side dish

Why is sauerkraut a traditional holiday side dish in Baltimore? Where did it originate?

Indie Soul Entrepreneur of the Week: Smokin’ Shawn’s BBQ LLC

Our entrepreneur of the week, Shawn Terry, met the difficulties of a challenging economy head on after losing his government job in the spring of 2014.

20 years of Tofurky: Why eat fake meat?

Options for meat substitutes have come a long way since Seth Tibbott's first few Thanksgivings as vegetarian in the 1970s.

After the holiday, get out of your kitchen and into the colonists’!

What did it take to get through the winter 350 years ago? Forget a quick trip to the store— you needed enough food to last until the next harvest, a secure shelter that would keep out the elements, and clothes ...

Tips to grill your Thanksgiving turkey and trimmings

Thanksgiving can mean too many cooks in the kitchen, so consider taking some prep outside. While grilling is usually associated with summer, more Americans are recognizing its year-round potential.